Sang Kim is a regular food contributor on CTV's The Social, The Marilyn Denis Show, Your Morning, and Breakfast Television. His first television show, Searching with Chef Sang, documenting the intersection of his Korean immigrant experience with the broader Canadian culture, will be airing prime time on TLN in September 2022. He currently operates North America’s most popular sushi making school, Sushi Making for the Soul. He has been featured as CNE celebrity Chef and LCBO’s Celebrity Chef Of The Month and served as Chef Ambassador for the United States Department of Agriculture. He was also the recipient in the Best Dish category at the renowned Chengdu International Culinary Competition in 2019.